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• 05:47 12 sep 2026 MableKates8576 Hablar contribs. creó la página Cooking Yellow Split Peas: A Comprehensive Guide To Timing And Techniques (Página creada con «This technique is commonly used when working with whipped ingredients, such as egg whites or whipped cream, that have been aerated. The goal of folding is to maintain the volume and lightness of these ingredients while incorporating other components, such as flour, batter, or fruit. In cooking, particularly in baking, folding refers to a gentle mixing technique used to combine two or more ingredients without deflating the air that has been incorporated into the mixtur…»)